Nature asks ‘Why not Papaya?’ Ounce for ounce, the Papaya, and its juice and food derivatives, are the healthiest ‘supplement” that you should be consuming. (Excepting Pregnant or Nursing conditions)
Papaya has been revered for centuries for its gut health properties!
In short, Papaya contains an Enzyme called Papain, which assists your body in breaking down proteins and normalizing stomach acids. It truly works wonders for Stomach/Digestive issues!
Being that the Papaya fruit can only grow in sub/Tropoical climates, one must make an effort to procure papaya juice, or supplement the isolated enzymes.
I have been consuming Papaya Juice for years. I simply purchase it at a local grocer, Rouse’s or Winn-Dixie, or Whole Food…or Amazon. Which works great, but is hard to travel with. (See attached photos)
And this is where our product, Enzyme Time Chewable Wafer(ETCW), comes in!
ETCW is a Proprietary formulation of specific Digestive Enzymes. The Formula is being beta-tested as of this writing.
Much more information to follow! Weekly updates in the weekly Newsletter, Enzyme Times will be posted. Please sign-up. Thank you!
Please check back to this page as we will be adding content in the form of Public Domain research, as well as anecdotal articles regarding the Health Properties of Papaya!
